Bake it like a man
Eye of the Needle by Ken Follett
One enemy spy knows the secret to the Allies greatest deception, a brilliant aristocrat and ruthless assassin -- code name: The Needle -- who holds the key to ultimate Nazi victory.
Only one person stands in his way: a lonely Englishwoman on an isolated island, who is beginning to love the killer who has mysteriously entered her life.
All will come to a terrifying conclusion in Ken Folletts unsurpassed and unforgettable masterwork of suspense, intrigue, and the dangerous machinations of the human heart.
Take It Like a Man
Bake It Like a Man
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Real man meals where time, fat, and calories do not matter are featured in a cookbook that includes recipes for garage-brewed beer, artery-clogging fried foods, grilled meats, and the vegetable of choice: potatoes. Presents recipes for "real men" in which time, fat, and calories do not matter for dishes such as garage-brewed beer, artery-clogged fried foods, grilled meats, and potatoes. Convert currency. Add to Basket. Condition: New. More information about this seller Contact this seller. Never used!.
What do you call a goatee-wearing, bass guitar-playing, power saw-wielding, tattooed guy who spends his days mixing flour and sugar? A baker. Instead of flat sheet cakes painted with frosting flowers and cutesy messages, Goldman, 32, uses drills and blowtorches to sculpt fantastical multidimensional creations like a smoking volcano, a three-foot-tall Elvis as well as replicas of Chicago's Wrigley Field and a s Harlem speakeasy. The show's second season, premiering Thursday night, reveals the inner workings of his bakery, where a group of fellow artists and aspiring rock stars raise dessert to precarious new heights. Duff Goldman: My sophomore year in college I went into the nicest restaurant in Baltimore and I was like hey, I want to be a chef. She said: "Tell you what, why don't you come in one day a week and bake cornbread and biscuits for me. Pretty much.
Most people are hungry, therefore they eat. I am hungry, therefore I cook. Since my senior year in college, when I moved into an apartment with a bunch of friends, I have cooked almost every day of my life. Cooking is, to me, the perfect fusion of generosity and selfishness, indeed the resolution of generosity and selfishness, the answer to my torn nature. I don't love to cook — I cook.